Food is a major feature of the Heathcote Hotel and our excellent bistro is open for lunch and dinner 7 days a week, 12 midday until late. Our menu caters for a variety of tastes, perfect for a quick lunch or snack, a generous meal for the hungry or the place to come and celebrate with family and friends. With comfortable, modern interior dining areas and a large outdoor heated dining area the Heathcote Hotel is perfect all year round. Browse our extensive menu that is constantly changing to bring you the latest and greatest dishes from around the world.

 

TRADING HOURS

MONDAY TO FRIDAY LUNCH 12PM - 3PM & DINNER 4.30PM - 8.30PM

SATURDAY & SUNDAY LUNCH 12PM - 3.30PM

SATURDAY DINNER 4.30PM - 8.30PM &

SUNDAY DINNER 4.30PM - 8PM

 

Bookings call 9520 0481

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LUNCH SPECIALS

250G Black Angus Rump with chips, salad & sauce 18

300g Schnitzel with chips, salad & sauce 18

Beer Battered Flathead & Chips with salad & sauce 15

Cheese Burger with chips 15

Louisiana Fried Chicken Burger with slaw, cheese, chipotle mayo & chips 17

Haloumi Burger with lettuce, tomato, pickles & garlic mayo 16 Double Cajun Chicken Burger with chips & chipotle mayo 17

Creamy Chicken Linguine with basil pesto, spinach & parmesan 18

Bangers N Mash with green peas & gravy 18

Crumbed Calamari with chips, salad, chipotle mayo & lemon wedges 18

Vegetarian Penne Pasta with olives, mushroom, shallotts, garlic, Napoletana sauce & parmesan cheese 18

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WEEKLY DINNER SPECIALS

MONDAY > SCHNITZEL with chips, salad & your choice of sauce 18

WEDNESDAY > 250G BLACK ANGUS STEAK with chips, salad & your choice of sauce 19

THURSDAY > MELT MADNESS 300G Parmigiana Schnitzel or New Yorker 23

SUNDAY > KIDS EAT FREE *with purchase of main menu item

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MENU

STARTING PLATES

CRUNCHY GARLIC BREAD (V) 9

GARLIC & CHEESE BREAD (V) 12

GRILLED HALOUMI (V) With pita bread, fresh salad, balsamic glaze & lemon 18

PULLED DUCK SPRING ROLLS (4) With a carrots & radish salad and hoisin dipping sauce 17

FISH TACOS (2) Beer battered flathead in grilled at bread with lettuce, jalapenos & chilli mayo 18

PULLED MILD SPICY BEEF NACHOS Mexican corn chips, liquid cheese, house made guacamole, sour cream, pico de gallo & jalapenos 23

GARLIC PRAWNS (MAIN SIZE) Sauteed with fresh garlic, herbs & butter, served with confit garlic bread 24

BUFFALO WINGS (*GF) 15 pieces (EXTRA HOT OR ORG) Spicy buffalo chicken wings with blue cheese sauce & carrot sticks 20

SALT & PEPPER SQUID With fresh salad, chipotle mayo & lemon wedges E 17 M 26

CRUMBED CALAMARI With chips, salad, tartare sauce & lemon wedges 25

LOADED FRIES Crunchy fries topped with liquid cheese & chargrilled bacon 14 

HEATHCOTE FRIES With bacon, melted cheese and topped with special sauce & guacamole 16

POTATO WEDGES With sweet chilli sauce & sour cream 12 

SALAD GRILLED CHICKEN & HALOUMI House made garden salad with chargrilled chicken & haloumi with balsamic glaze 26

GREEK Tomato, cucumber, olives, onion, feta & lettuce 16 Add chicken $6 or Add prawns $6

CHILLI BEEF Thinly sliced Black Angus beef rump, cherry tomatoes, cucumber, capsicum, onion, lettuce, pine nuts & haloumi with mild chilli dressing 26

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SCHNITZEL

(Our schnitzels are double crumbed & served with chips & salad plus your choice of sauce)

*Add creamy mash & seasonal vegetables $4

300G SCHNITZEL Panko crumbed chicken breast fried until golden brown 23

PARMIGIANA SCHNITZEL With doubled smoked ham, three cheeses & Napoli basil sauce 28 

NEPTUNE SCHNITZEL Panko crumbed chicken breast, tiger prawns & bearnaise sauce 29 

THE NEW YORKER With premium bacon, three cheeses & house made guacamole 28 

MEXICAN With spicy beef, jalapenos, sourcream, guacamole & melted mozzerella cheese 29 

 

BURGERS

LOUISIANA FRIED CHICKEN BURGER Butter milk fried chicken with rainbow slaw, American cheddar, chipotle mayo & chips 20

WAGYU BEEF BURGER With bacon, American cheddar, caramalised onion, pickle, tomato, mustard sauce & chips 21 

ROYAL BURGER With Angus beef patty, bacon, lettuce, double cheese, tomato, pickles, chipotle mayo & chips 22 

DOUBLE CAJUN CHICKEN BURGER With Flame grilled free range chicken, cheese, lettuce, house made chilli sauce & chips 21 

STEAK BURGER With fried egg, lettuce, tomato, caramalised onion, cheese, American mustard & tomato sauce & chips 22 

Add: Beef Patty $7 or Chicken $5 or Fried Egg $2

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FROM THE CHARGRILL

(All steaks are served with fries & salad and choice of diane, pepper, mushroom, gravy or bearnaise sauce)

Add creamy mash & seasonal vegetables 4

250G BLACK ANGUS RUMP 26

400G BLACK ANGUS RUMP 35

300G PREMIUM SCOTCH FILLET 38

(*Steaks & Ribs are Gluten Free served with no chips / fries / sauce)

 

MARINATED LAMB SOUVLAKI (3) With pita bread, tzatziki, chips & Greek salad 31

HALF RACK SLOW COOKED GRILLED PORK RIBS Cooked in home made smoky BBQ sauce & served with chips, salad & sour cream 36

SPECIAL COMBOS RIBS & BLACK ANGUS RUMP COMBO 250G Black Angus Rump & 1/2 kilo pork ribs Served with chips, salad, sauce & sour cream 45

CHICKEN & RUMP COMBO Two chargrilled chicken breasts & 250G Rump Served with chips, salad & choice of sauce 36

 

MAINS

PAN FRIED BARRAMUNDI FILLET Served with chips, salad, tartare sauce & lemon wedges 30

CRISPY SKIN ATLANTIC SALMON Served with steamed vegetables and a feta, lemon & bearnaise sauce 31

CHILLI PRAWN LINGUINE King prawns cooked in a white wine & tomato sauce with fresh chilli, green herbs & parmesan cheese 28

TRADITIONAL FISH & CHIPS Beer battered flathead fillet with goldern fries, seasonal garden salad, tartare sauce & a wedge of lemon 26

PENNE PASTA With grilled chicken, bacon, green peas, shallots, cream & parmesan cheese 25

 

KID’S MEALS

(*Kids under 12 years & must be in attendance)

(*All kid’s meals come with flavoured ice cream)

KID’S CALAMARI & CHIPS 12

MINI STEAK With chips or mashed potatoes 12

CHICKEN NUGGETS & CHIPS 12

FISH & CHIPS $12 SPAGHETTI With Napoli basil sauce & parmesan cheese 10

BURGER Angus patty, cheese & tomato sauce 12

KID’S LAMB KEBAB With chips & tzatziki sauce 12

 

SIDES

BOWL OF CHIPS WITH GARLIC MAYO 10

SEASONAL VEGETABLES With lemon olive oil 11

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